Carving butter knife

You don't need any previous experience or tools. You will learn carving and finishing techniques using a gouge, Japanese rasp and scraper.

 

Everyone makes and takes home their own spoon.

 

Classes take place with 4 or a maximum of 6 students.

 

Duration: 3 to 4 hours (usually in the morning)

 

Investment: 100 CHF

 

Locations: Süess Café - Basel